Easy Banana Bread with Cake Mix

Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan with butter and set aside.

In a large mixing bowl, combine the cake mix, mashed bananas, eggs, and melted butter. Mix until smooth and the batter is evenly incorporated.

If using walnuts, fold them into the batter for added texture and flavor.

Pour the batter into the prepared loaf pan and smooth the top.

Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

Remove the banana bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.